Pie in the Sky Chocolate Chip Cookies
A high altitude cookie recipe from the authority on high altitude baking.
Servings: 3 dozen
Ingredients
- 14 tbsp butter, softened
- 2 tbsp shortening (like Crisco)
- ¾ cup sugar
- ¾ cup brown sugar
- 2 eggs
- 1 tsp vanilla
- 2 ¼ cup + 1 tbsp flour
- 1 tsp baking soda
- 1 tsp salt
- 2 cups chocolate chips
Instructions
- Preheat oven to 375°
- Cream together the butter, shortening, and sugars. Add eggs and vanilla. Mix well.
- Add flour, baking soda, and salt. Mix well.
- Stir in chocolate chips.
- Line a baking sheet with parchment paper. Drop by spoonfuls onto the baking sheet, about 2 inches apart. Bake for 9-10 minutes until golden on the edges. Repeat until all the dough has been baked.